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	<title>TrainAtHomeGuru.com &#187; BKI Series</title>
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		<title>M&#8217;s Body Key Indicators #21</title>
		<link>http://trainathomeguru.com/2010/12/m-body-key-indicators-21/</link>
		<comments>http://trainathomeguru.com/2010/12/m-body-key-indicators-21/#comments</comments>
		<pubDate>Fri, 03 Dec 2010 14:17:50 +0000</pubDate>
		<dc:creator>M</dc:creator>
				<category><![CDATA[BKI Series]]></category>
		<category><![CDATA[Quebec Experiments]]></category>

		<guid isPermaLink="false">http://trainathomeguru.com/?p=1076</guid>
		<description><![CDATA[Here&#8217;s my 21th post of a series about my Body Key Indicators or BKI. This post is also the 3rd related to my Quebec Experiment #3. My BKI for Friday December 3, 2010 are&#8230; Body weight: 146.9 lbs (-0.7). Method Fat % Fat Mass Lean Mass BIA 15.0 (-0.2) 22.0 (-0.4) 124.9 (-0.3) J/P3 17.94 [...]]]></description>
			<content:encoded><![CDATA[<p>Here&#8217;s my 21th post of a series about my <a href="http://trainathomeguru.com/2009/07/the-origin-of-bki/" target="_self">Body Key Indicators</a> or BKI. This post is also the 3rd related to my <a href="http://trainathomeguru.com/2010/11/the-quebec-experiment-3-eat-stop-eat/" target="_self">Quebec Experiment #3</a>.</p>
<p>My BKI for Friday December 3, 2010 are&#8230;</p>
<p><strong>Body weight</strong>: 146.9 lbs (-0.7).</p>
<table border="1">
<tbody>
<tr>
<th>Method</th>
<th>Fat %</th>
<th>Fat Mass</th>
<th>Lean Mass</th>
</tr>
<tr>
<td>BIA</td>
<td>15.0 (-0.2)</td>
<td>22.0 (-0.4)</td>
<td>124.9 (-0.3)</td>
</tr>
<tr>
<td>J/P3</td>
<td>17.94 (=)</td>
<td>26.36 (-0.55)</td>
<td>120.54 (-0.15)</td>
</tr>
<tr>
<td colspan="5">Legend:</p>
<ul>
<li> BIA = Bioelectrical Impedance Analysis using a <a href="http://www.withings.com/" target="_blank">Withings</a> WiFi body scale.</li>
<li> J/P3 = Jackson/Pollock 3 sites using a Slim Guide caliper and <a href="http://www.linear-software.com/online.html" target="_blank">Linear Software</a> online calculator.</li>
</ul>
</td>
</tr>
</tbody>
</table>
<p>Until next post, Lift Consciously <a href="http://trainathomeguru.com"><img class="alignnone size-full wp-image-223" title="sig_logo" src="http://trainathomeguru.com/wp-content/uploads/2009/10/sig_logo.jpg" alt="sig_logo" width="30" height="30" /></a></p>
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		<item>
		<title>M’s Body Key Indicators #20</title>
		<link>http://trainathomeguru.com/2010/11/m-body-key-indicators-20/</link>
		<comments>http://trainathomeguru.com/2010/11/m-body-key-indicators-20/#comments</comments>
		<pubDate>Sun, 28 Nov 2010 16:03:07 +0000</pubDate>
		<dc:creator>M</dc:creator>
				<category><![CDATA[BKI Series]]></category>
		<category><![CDATA[Quebec Experiments]]></category>

		<guid isPermaLink="false">http://trainathomeguru.com/?p=1065</guid>
		<description><![CDATA[Here&#8217;s my 20th post of a series about my Body Key Indicators or BKI. This post is also the 2nd related to my 3rd Quebec Experiment. My BKI for Friday November 26, 2010 are&#8230; Body weight: 147.6 lbs (-2). Method Fat % Fat Mass Lean Mass BIA 15.2 (-0.7) 22.4 (-1.3) 125.2 (-0.7) J/P3 17.94 [...]]]></description>
			<content:encoded><![CDATA[<p>Here&#8217;s my 20th post of a series about my <a href="http://trainathomeguru.com/2009/07/the-origin-of-bki/" target="_self">Body Key Indicators</a> or BKI. This post is also the 2nd related to my 3rd <a href="http://trainathomeguru.com/2010/11/the-quebec-experiment-3-eat-stop-eat/" target="_self">Quebec Experiment</a>.</p>
<p>My BKI for Friday November 26, 2010 are&#8230;</p>
<p><strong>Body weight</strong>: 147.6 lbs (-2).</p>
<table border="1">
<tbody>
<tr>
<th>Method</th>
<th>Fat %</th>
<th>Fat Mass</th>
<th>Lean Mass</th>
</tr>
<tr>
<td>BIA</td>
<td>15.2 (-0.7)</td>
<td>22.4 (-1.3)</td>
<td>125.2 (-0.7)</td>
</tr>
<tr>
<td>J/P3</td>
<td>17.94 (+0.29)</td>
<td>26.91 (+0.07)</td>
<td>120.69 (-2.07)</td>
</tr>
<tr>
<td colspan="5">Legend:</p>
<ul>
<li> BIA = Bioelectrical Impedance Analysis using a <a href="http://www.withings.com/" target="_blank">Withings</a> WiFi body scale.</li>
<li> J/P3 = Jackson/Pollock 3 sites using a Slim Guide caliper and <a href="http://www.linear-software.com/online.html" target="_blank">Linear Software</a> online calculator.</li>
</ul>
</td>
</tr>
</tbody>
</table>
<p>Until next post, Lift Consciously <a href="http://trainathomeguru.com"><img class="alignnone size-full wp-image-223" title="sig_logo" src="http://trainathomeguru.com/wp-content/uploads/2009/10/sig_logo.jpg" alt="sig_logo" width="30" height="30" /></a></p>
]]></content:encoded>
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		<item>
		<title>M&#8217;s Body Key Indicator #19</title>
		<link>http://trainathomeguru.com/2010/11/m-body-key-indicator-19/</link>
		<comments>http://trainathomeguru.com/2010/11/m-body-key-indicator-19/#comments</comments>
		<pubDate>Sat, 20 Nov 2010 04:49:42 +0000</pubDate>
		<dc:creator>M</dc:creator>
				<category><![CDATA[BKI Series]]></category>
		<category><![CDATA[Quebec Experiments]]></category>

		<guid isPermaLink="false">http://trainathomeguru.com/?p=1040</guid>
		<description><![CDATA[Here&#8217;s my 19th post of a series about my Body Key Indicators or BKI. This post is special because it&#8217;s the starting point of my latest Quebec Experiment. My BKI for Friday November 19, 2010 are&#8230; Body weight: 149.6 lbs. Method Fat % Fat Mass Lean Mass BIA 15.9 23.7 125.9 J/P3 17.94 26.84 122.76 Legend: [...]]]></description>
			<content:encoded><![CDATA[<p>Here&#8217;s my 19th post of a series about my <a href="http://trainathomeguru.com/2009/07/the-origin-of-bki/" target="_self">Body Key Indicators</a> or BKI. This post is special because it&#8217;s the starting point of my latest <a href="http://trainathomeguru.com/2010/11/the-quebec-experiment-3-eat-stop-eat/" target="_self">Quebec Experiment</a>.</p>
<p>My BKI for Friday November 19, 2010 are&#8230;</p>
<p><strong>Body weight</strong>: 149.6 lbs.</p>
<table border="1">
<tbody>
<tr>
<th>Method</th>
<th>Fat %</th>
<th>Fat Mass</th>
<th>Lean Mass</th>
</tr>
<tr>
<td>BIA</td>
<td>15.9</td>
<td>23.7</td>
<td>125.9</td>
</tr>
<tr>
<td>J/P3</td>
<td>17.94</td>
<td>26.84</td>
<td>122.76</td>
</tr>
<tr>
<td colspan="5">Legend:</p>
<ul>
<li> BIA = Bioelectrical Impedance Analysis.</li>
<li> J/P3 = Jackson/Pollock 3 sites caliper.</li>
</ul>
</td>
</tr>
</tbody>
</table>
<p>A quick recall about the tools I use to manage my BKI:</p>
<ul>
<li>BIA: I use a <a href="http://www.withings.com/" target="_blank">Withings</a> WiFi body scale.</li>
<li>J/P3: I use a Slim Guide fat caliper.</li>
</ul>
<p>For J/P3 calculation, I always go to <a href="http://www.linear-software.com/online.html" target="_blank">Linear Software website</a>. And by the way, they also sell Slim Guide calipers.</p>
<p>Until next post, Lift Consciously <a href="http://trainathomeguru.com"><img class="alignnone size-full wp-image-223" title="sig_logo" src="http://trainathomeguru.com/wp-content/uploads/2009/10/sig_logo.jpg" alt="sig_logo" width="30" height="30" /></a></p>
]]></content:encoded>
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		<item>
		<title>M&#8217;s Body Key Indicator #18</title>
		<link>http://trainathomeguru.com/2010/05/m-body-key-indicator-18/</link>
		<comments>http://trainathomeguru.com/2010/05/m-body-key-indicator-18/#comments</comments>
		<pubDate>Tue, 01 Jun 2010 02:39:42 +0000</pubDate>
		<dc:creator>M</dc:creator>
				<category><![CDATA[BKI Series]]></category>
		<category><![CDATA[Quebec Experiments]]></category>

		<guid isPermaLink="false">http://trainathomeguru.com/?p=932</guid>
		<description><![CDATA[Here&#8217;s my 18th post of a series about my Body Key Indicators or BKI. My BKI for Thursday May 20, 2010 are&#8230; Method Body Weight Fat % Fat Mass Lean Mass BIA-T 144.6 (-1.6) lbs 16.9 (-0.8) 24.44 (-1.44) 120.16 (-0.16) BIA-W 144.7 (-1.7) lbs 14.1 (-0.6) 20.4 (-1.2) 124.3 (-0.5) J/P3 Using BIA-T 14.85 [...]]]></description>
			<content:encoded><![CDATA[<p>Here&#8217;s my 18th post of a series about my Body Key Indicators or BKI.</p>
<p>My BKI for Thursday May 20, 2010 are&#8230;</p>
<table border="1">
<tbody>
<tr>
<th>Method</th>
<th>Body Weight</th>
<th>Fat %</th>
<th>Fat Mass</th>
<th>Lean Mass</th>
</tr>
<tr>
<td>BIA-T</td>
<td>144.6 (-1.6) lbs</td>
<td>16.9 (-0.8)</td>
<td>24.44 (-1.44)</td>
<td>120.16 (-0.16)</td>
</tr>
<tr>
<td>BIA-W</td>
<td>144.7 (-1.7) lbs</td>
<td>14.1 (-0.6)</td>
<td>20.4 (-1.2)</td>
<td>124.3 (-0.5)</td>
</tr>
<tr>
<td>J/P3</td>
<td><em>Using BIA-T</em></td>
<td>14.85 (-0.6)</td>
<td>21.47 (-1.11)</td>
<td>123.13 (+0.51)</td>
</tr>
<tr>
<td colspan="5">Legend:</p>
<ul>
<li> BIA-T = Bioelectrical Impedance Analysis with a body scale from Taylor brand.</li>
<li> BIA-W = BIA using a body scale from Withings brand.</li>
<li> J/P3 = Jackson/Pollock 3 sites caliper method.</li>
</ul>
</td>
</tr>
</tbody>
</table>
<p>These results are interesting. According to the BIA-T method, I managed to lose almost 1.5 lbs of fat (1.44). Even more interesting is that I almost preserved my lean mass in the process (a loss of 0.16 lb).</p>
<p>Until next post, Lift Consciously <a href="http://trainathomeguru.com"><img class="alignnone size-full wp-image-223" title="sig_logo" src="http://trainathomeguru.com/wp-content/uploads/2009/10/sig_logo.jpg" alt="sig_logo" width="30" height="30" /></a></p>
]]></content:encoded>
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		</item>
		<item>
		<title>M&#8217;s Body Key Indicators #17</title>
		<link>http://trainathomeguru.com/2010/05/m-body-key-indicators-17/</link>
		<comments>http://trainathomeguru.com/2010/05/m-body-key-indicators-17/#comments</comments>
		<pubDate>Wed, 05 May 2010 17:13:49 +0000</pubDate>
		<dc:creator>M</dc:creator>
				<category><![CDATA[BKI Series]]></category>
		<category><![CDATA[Quebec Experiments]]></category>

		<guid isPermaLink="false">http://trainathomeguru.com/?p=915</guid>
		<description><![CDATA[Here&#8217;s my 17th post of a series about my Body Key Indicators or BKI. My BKI for Tuesday May 4, 2010 are&#8230; All weights (mass) are in lbs. Method Body Weight Fat % Fat Mass Lean Mass BIA-T 146.2 (-2) 17.7 (-0.6) 25.88 (-1.24) 120.32 (-0.76) BIA-W 146.4 (-2.1) 14.7 (-1.2) 21.6 (-2) 124.8 (-0.1) [...]]]></description>
			<content:encoded><![CDATA[<p>Here&#8217;s my 17th post of a series about my Body Key Indicators or BKI.</p>
<p>My BKI for Tuesday May 4, 2010 are&#8230;</p>
<p><small>All weights (mass) are in lbs.</small></p>
<table border="1">
<tbody>
<tr>
<td>Method</td>
<td>Body Weight</td>
<td>Fat %</td>
<td>Fat Mass</td>
<td>Lean Mass</td>
</tr>
<tr>
<td><strong>BIA-T</strong></td>
<td>146.2 (-2)</td>
<td>17.7 (-0.6)</td>
<td>25.88 (-1.24)</td>
<td>120.32 (-0.76)</td>
</tr>
<tr>
<td>BIA-W</td>
<td>146.4 (-2.1)</td>
<td>14.7 (-1.2)</td>
<td>21.6 (-2)</td>
<td>124.8 (-0.1)</td>
</tr>
<tr>
<td>J/P3</td>
<td><em>Using BIA-T</em></td>
<td>15.45 (0)</td>
<td>22.58 (-0.31)</td>
<td>122.62 (-1.69)</td>
</tr>
</tbody>
</table>
<p><small><br />
Legend:<br />
BIA-T = Bioelectrical Impedance Analysis with a body scale from Taylor brand<br />
BIA-W = BIA using a body scale from Withings brand<br />
J/P3 = Jackson/Pollock 3 sites caliper method.<br />
</small></p>
<p>The now quasi-usual week: I lost about a lb of fat (1.24) and let go 3/4 lb of lean mass&#8230; And again, this is good and bad news. Like I wrote a <a href="http://trainathomeguru.com/2010/03/m-body-key-indicators-13/" target="_self">couple of posts ago</a>, this is probably the high cost of low body fat! Well, for me at least.</p>
<p>Until next post, Lift Consciously <a href="http://trainathomeguru.com"><img class="alignnone size-full wp-image-223" title="sig_logo" src="http://trainathomeguru.com/wp-content/uploads/2009/10/sig_logo.jpg" alt="sig_logo" width="30" height="30" /></a></p>
]]></content:encoded>
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		<item>
		<title>M&#8217;s Body Key Indicators #16</title>
		<link>http://trainathomeguru.com/2010/04/m-body-key-indicators-16/</link>
		<comments>http://trainathomeguru.com/2010/04/m-body-key-indicators-16/#comments</comments>
		<pubDate>Wed, 28 Apr 2010 03:10:38 +0000</pubDate>
		<dc:creator>M</dc:creator>
				<category><![CDATA[BKI Series]]></category>
		<category><![CDATA[Quebec Experiments]]></category>

		<guid isPermaLink="false">http://trainathomeguru.com/?p=886</guid>
		<description><![CDATA[Here&#8217;s my 16th post of a series about my Body Key Indicators or BKI. My BKI for Tuesday April 27, 2010 are&#8230; All weights (mass) are in lbs. Method Body Weight Fat % Fat Mass Lean Mass BIA-T 148.2 (-1.8) 18.3 (-0.6) 27.12 (-1.23) 121.08 (-0.57) BIA-W 148.5 15.9 23.6 124.9 J/P3 Using BIA-T 15.45 [...]]]></description>
			<content:encoded><![CDATA[<p>Here&#8217;s my 16th post of a series about my Body Key Indicators or BKI.</p>
<p>My BKI for Tuesday April 27, 2010 are&#8230;</p>
<p><small>All weights (mass) are in lbs.</small></p>
<table border="1">
<tbody>
<tr>
<td>Method</td>
<td>Body Weight</td>
<td>Fat %</td>
<td>Fat Mass</td>
<td>Lean Mass</td>
</tr>
<tr>
<td><strong>BIA-T</strong></td>
<td>148.2 (-1.8)</td>
<td>18.3 (-0.6)</td>
<td>27.12 (-1.23)</td>
<td>121.08 (-0.57)</td>
</tr>
<tr>
<td>BIA-W</td>
<td>148.5</td>
<td>15.9</td>
<td>23.6</td>
<td>124.9</td>
</tr>
<tr>
<td>J/P3</td>
<td><em>Using BIA-T</em></td>
<td>15.45 (-0.44)</td>
<td>22.89 (-0.95)</td>
<td>125.31 (-0.85)</td>
</tr>
</tbody>
</table>
<p>In this post, I&#8217;m introducing a major change: I now use 2 BIA scales! BIA-T is the body scale I&#8217;ve been using for awhile and is the current official scale. It&#8217;s a &#8220;Body Fat Analyzer And Scale&#8221; from Taylor brand. Hence the &#8220;-T&#8221;. BIA-W is my new &#8220;Wifi Body Scale Connected to The Internet&#8221; from <a href="http://www.withings.com/" target="_blank">Withings</a>. Thus the &#8220;-W&#8221;.</p>
<p>Why 2 scales? Well, this goes with TrainAtHomeGuru.com <a href="http://trainathomeguru.com/about/" target="_self">Mission</a> to experiment. But also, Withings seems to catch more market momentum, so I figured that now was the right time to make the move. I will certainly stop using the Taylor scale at the end of my current <a href="http://trainathomeguru.com/2010/02/the-quebec-experiment-2-0/" target="_self">Quebec Experiment</a>.</p>
<p>OK, enough said about gadgets. This week is good. I lost a bit more than a lb of fat (1.23). Unfortunately, I let go half a lb of muscle (0.57). This is my Karma&#8230;</p>
<p>Finally, the difference between the BIA-T and J/P3 methods is somewhat significant (2.85%), again. But the interesting thing is that BIA-W and J/P3 are almost the same (15.9 vs 15.45). I&#8217;m curious to see if I will repeat this similitude next week.</p>
<p>Until then, Lift Consciously <a href="http://trainathomeguru.com"><img class="alignnone size-full wp-image-223" title="sig_logo" src="http://trainathomeguru.com/wp-content/uploads/2009/10/sig_logo.jpg" alt="sig_logo" width="30" height="30" /></a></p>
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		<item>
		<title>M’s Body Key Indicators #15</title>
		<link>http://trainathomeguru.com/2010/04/m-body-key-indicators-15/</link>
		<comments>http://trainathomeguru.com/2010/04/m-body-key-indicators-15/#comments</comments>
		<pubDate>Fri, 23 Apr 2010 02:44:11 +0000</pubDate>
		<dc:creator>M</dc:creator>
				<category><![CDATA[BKI Series]]></category>
		<category><![CDATA[Quebec Experiments]]></category>

		<guid isPermaLink="false">http://trainathomeguru.com/?p=872</guid>
		<description><![CDATA[Here&#8217;s my 15th post of a series about my Body Key Indicators or BKI. My BKI for this week are&#8230; Weighing on Tuesday April 20, 2010: 150 lbs (-1) Method Fat % Fat Mass lbs Lean Mass lbs J/P3 15.89 (+0.15) 23.84 (+0.07) 126.16 (-1.07) BIA 18.9 (-0.4) 28.35 (-0.79) 121.65 (-0.21) This week isn&#8217;t [...]]]></description>
			<content:encoded><![CDATA[<p>Here&#8217;s my 15th post of a series about my Body Key Indicators or BKI.</p>
<p>My BKI for this week are&#8230;</p>
<p>Weighing on Tuesday April 20, 2010: <strong>150 lbs</strong> (-1)</p>
<table border="1">
<tbody>
<tr>
<td>Method</td>
<td>Fat %</td>
<td>Fat Mass lbs</td>
<td>Lean Mass lbs</td>
</tr>
<tr>
<td>J/P3</td>
<td>15.89 (+0.15)</td>
<td>23.84 (+0.07)</td>
<td>126.16 (-1.07)</td>
</tr>
<tr>
<td><strong>BIA</strong></td>
<td>18.9 (-0.4)</td>
<td>28.35 (-0.79)</td>
<td>121.65 (-0.21)</td>
</tr>
</tbody>
</table>
<p>This week isn&#8217;t too bad. I managed to loose close to a lb of fat (0.79) and a tad of muscle (0.21 lb). But again, the difference between the 2 methods is significant (3.01%).</p>
<p>I should not go crazy about the difference. All methods have some error margin. It&#8217;s not like if numbers go in every directions. At each measurement, the <em>trend</em> is usually the same or very close. Which is, in the end, what counts.</p>
<p>Until next post, Lift Consciously <a href="http://trainathomeguru.com"><img class="alignnone size-full wp-image-223" title="sig_logo" src="http://trainathomeguru.com/wp-content/uploads/2009/10/sig_logo.jpg" alt="sig_logo" width="30" height="30" /></a></p>
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		<item>
		<title>M&#8217;s Body Key Indicators #14</title>
		<link>http://trainathomeguru.com/2010/04/m-body-key-indicators-14/</link>
		<comments>http://trainathomeguru.com/2010/04/m-body-key-indicators-14/#comments</comments>
		<pubDate>Fri, 16 Apr 2010 02:13:41 +0000</pubDate>
		<dc:creator>M</dc:creator>
				<category><![CDATA[BKI Series]]></category>
		<category><![CDATA[Quebec Experiments]]></category>

		<guid isPermaLink="false">http://trainathomeguru.com/?p=849</guid>
		<description><![CDATA[Here&#8217;s my 14th post of a series about my Body Key Indicators or BKI. My BKI for this week are&#8230; Body weight on Monday April 12, 2010: 151 lbs (-0.4) Method Fat % Fat Mass lbs Lean Mass lbs J/P3 15.74 (-2.2) 23.77 (-3.39) 127.23 (+2.99) BIA 19.3 (-0.2) 29.14 (-0.38) 121.86 (-0.02) The difference [...]]]></description>
			<content:encoded><![CDATA[<p>Here&#8217;s my 14th post of a series about my Body Key Indicators or BKI.</p>
<p>My BKI for this week are&#8230;</p>
<p>Body weight on Monday April 12, 2010: <strong>151 lbs</strong> (-0.4)</p>
<table border="1">
<tbody>
<tr>
<td>Method</td>
<td>Fat %</td>
<td>Fat Mass lbs</td>
<td>Lean Mass lbs</td>
</tr>
<tr>
<td>J/P3</td>
<td>15.74 (-2.2)</td>
<td>23.77 (-3.39)</td>
<td>127.23 (+2.99)</td>
</tr>
<tr>
<td><strong>BIA</strong></td>
<td>19.3 (-0.2)</td>
<td>29.14 (-0.38)</td>
<td>121.86 (-0.02)</td>
</tr>
</tbody>
</table>
<p>The difference between the 2 methods is more than what it was in the previous weeks. This is a bit of a surprise since I was having very similar numbers. Not really a problem, though, because one thing is clear: I&#8217;m losing fat!</p>
<p>Until next post, Lift Consciously <a href="http://trainathomeguru.com"><img class="alignnone size-full wp-image-223" title="sig_logo" src="http://trainathomeguru.com/wp-content/uploads/2009/10/sig_logo.jpg" alt="sig_logo" width="30" height="30" /></a></p>
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		<title>M&#8217;s Body Key Indicators #13</title>
		<link>http://trainathomeguru.com/2010/03/m-body-key-indicators-13/</link>
		<comments>http://trainathomeguru.com/2010/03/m-body-key-indicators-13/#comments</comments>
		<pubDate>Sat, 27 Mar 2010 16:20:24 +0000</pubDate>
		<dc:creator>M</dc:creator>
				<category><![CDATA[BKI Series]]></category>
		<category><![CDATA[Quebec Experiments]]></category>

		<guid isPermaLink="false">http://trainathomeguru.com/?p=821</guid>
		<description><![CDATA[Here&#8217;s my 13th post of a series about my Body Key Indicators or BKI. My BKI for this week are&#8230; Body weight: 151.4 lbs (-1.6) Method Fat % Fat Mass lbs Lean Mass lbs J/P3 17.94 (-1.15) 27.16 (-2.05) 124.24 (+0.45) BIA 19.5 (-0.4) 29.52 (-0.98) 121.88 (-0.72) This week results are virtually identical to [...]]]></description>
			<content:encoded><![CDATA[<p>Here&#8217;s my 13th post of a series about my Body Key Indicators or BKI.</p>
<p>My BKI for this week are&#8230;</p>
<p>Body weight: <strong>151.4 lbs</strong> (-1.6)</p>
<table border="1">
<tbody>
<tr>
<td>Method</td>
<td>Fat %</td>
<td>Fat Mass lbs</td>
<td>Lean Mass lbs</td>
</tr>
<tr>
<td>J/P3</td>
<td>17.94 (-1.15)</td>
<td>27.16 (-2.05)</td>
<td>124.24 (+0.45)</td>
</tr>
<tr>
<td><strong>BIA</strong></td>
<td>19.5 (-0.4)</td>
<td>29.52 (-0.98)</td>
<td>121.88 (-0.72)</td>
</tr>
</tbody>
</table>
<p>This week results are virtually identical to last week ones&#8230; Again, not exactly what I was expecting. The real problem is that I lost almost 3/4 of lean mass in the process! Is this the high cost of lowering body fat? More on this in my next post.</p>
<p>Until then, Lift Consciously <a href="http://trainathomeguru.com"><img class="alignnone size-full wp-image-223" title="sig_logo" src="http://trainathomeguru.com/wp-content/uploads/2009/10/sig_logo.jpg" alt="sig_logo" width="30" height="30" /></a></p>
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		<title>M&#8217;s Body Key Indicators #12</title>
		<link>http://trainathomeguru.com/2010/03/m-body-key-indicators-12/</link>
		<comments>http://trainathomeguru.com/2010/03/m-body-key-indicators-12/#comments</comments>
		<pubDate>Sun, 21 Mar 2010 16:27:23 +0000</pubDate>
		<dc:creator>M</dc:creator>
				<category><![CDATA[BKI Series]]></category>
		<category><![CDATA[Quebec Experiments]]></category>

		<guid isPermaLink="false">http://trainathomeguru.com/?p=788</guid>
		<description><![CDATA[Here&#8217;s my 12th post of a series about my Body Key Indicators or BKI. My BKI for this week are&#8230; Body weight: 153 lbs (-1.6) Method Fat % Fat Mass lbs Lean Mass lbs J/P3 19.09 (-1.41) 29.21 (-2.49) 123.79 (+0.89) BIA 19.9 (-0.5) 30.5 (-1.1) 122.6 (-0.5) Hum&#8230; The net result is interesting. But [...]]]></description>
			<content:encoded><![CDATA[<p>Here&#8217;s my 12th post of a series about my Body Key Indicators or BKI.</p>
<p>My BKI for this week are&#8230;</p>
<p>Body weight: <strong>153 lbs</strong> (-1.6)</p>
<table border="1">
<tbody>
<tr>
<td>Method</td>
<td>Fat %</td>
<td>Fat Mass lbs</td>
<td>Lean Mass lbs</td>
</tr>
<tr>
<td>J/P3</td>
<td>19.09 (-1.41)</td>
<td>29.21 (-2.49)</td>
<td>123.79 (+0.89)</td>
</tr>
<tr>
<td>BIA</td>
<td>19.9 (-0.5)</td>
<td>30.5 (-1.1)</td>
<td>122.6 (-0.5)</td>
</tr>
</tbody>
</table>
<p>Hum&#8230; The net result is interesting. But I still don&#8217;t like letting go ½ lb of lean mass. I will discuss the problem in more details in my next post.</p>
<p>Until then, Lift Consciously <a href="http://trainathomeguru.com"><img class="alignnone size-full wp-image-223" title="sig_logo" src="http://trainathomeguru.com/wp-content/uploads/2009/10/sig_logo.jpg" alt="sig_logo" width="30" height="30" /></a></p>
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